Fox Restaurant Concepts Information
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Fox Restaurant Concepts
Summary
Fox Restaurant Concepts has been in the industry for 27 years. The company currently specializes in the Restaurants area. Its headquarters is located at US. The estimated number of employees - 2920. To connect with Fox Restaurant Concepts employee register on SignalHire.
Organization Website | foxrc.com |
Industries | |
Headquarters Location | 4455 East Camelback Road, Phoenix, AZ, 85018 US |
Employees Size | 5000-10000 employees |
Specialties | Food, Wine, Hospitality, Design, Employee Engagement, Internal Promotions, Comprehensive Benefits, Community, Culinary, Chef-Driven |
Founded | 1998 |
Subsidiaries and Affiliated Companies
Estimated Website Traffic
The chart shows a growth in traffic to the foxrc.com website. In November, traffic increased to 1136874, compared to 1050680 in the previous month. The highest traffic in 2025 was recorded in November, reaching 1136874 visits.
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Fox Restaurant Concepts shows a diverse range of experience levels:
2% have been with the company for less than 1 year9% for 1–2 years12% for 3–4 years18% for 5–7 years19% for 8–10 years40% have over 11 years of service at Fox Restaurant ConceptsEx-employees positions
In Company
In New Company
Contact top employees from
Fox Restaurant Concepts
Heather Berry
Senior Vice President of Restaurant Operations
Megan Griffing
Recruiting Manager (Restaurants)
David Barragan
Senior General Manager
Jana Schwimmer
Special Events Manager
Carolyn Shelly
Payroll Manager
Brian Drought
Director Of Operations
Madison Mains
Henry
Sarah Lynne Roth
Server
Paul Marranca
Food and Beverage Manager
Tyler Nypen
Operations Services Project Manager
Erik Syhre
Regional Manager of Operations- Culinary Dropout
Lauren Harrington
Regional Manager of Training-Flower Child
Trisha Houfek
Human Resources Manager
Caitlin Shane
Human Resources Manager
Adam Yeager
Senior Cost Control Manager
Chelsey Grabe
Senior Director of Finance
Christy Papuga
Corporate Trainer
William Zabaleta
Chef
Jesse Marquis
Key Hourly Manager
Tanner Dietz
General Manager
Jonathan Montgomery
Senior System Engineer
Daniel Fattahi
Associate
Carly Young
Special Event Manager
Cooper Diersen
Network Analyst
Alec McConnell
Server
Isabel Flores
Special Event Manager
Jamie Smith
Server
Tabitha Freeman
Server
Mia Caicedo
Server
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FAQ
Fox Restaurant Concepts operates in the Dining industries. More details can be found on the official website: foxrc.com.
The headquarters of Fox Restaurant Concepts are located in Phoenix, United States.
Fox Restaurant Concepts currently employs 5000-10000 people.
