FoodStaff Information
Summary
FoodStaff is a private company that has been in the industry for 40 years. The company currently specializes in the Hospitality area. The position of the CEO is occupied by Tiffany Jeffrey. Its headquarters is located at Atlanta, Georgia, USA. The number of employees ranges from 25 to 100. The annual revenue of FoodStaff varies between 5.0M and 25M. To connect with FoodStaff employee register on SignalHire.
Organization Website | Foodstaff.com |
Social Links |  |
Phone Number | 770-938-8570, (843) 406-0115 |
Industries | |
Headquarters Location | 1387 Harbor View Road, Charleston, SC, 29412 US |
Employees Size | 1000-5000 employees |
Specialties | Hospitality Staffing, Food and Beverage Staffing, Short-Term Assignments, Temp to Hire, Long-Term Assignments, Special Events |
SIC Code | 7380, 8742 |
DMA Code | Atlanta Metropolitan Area |
Founded | 1986 |
Estimated Annual Revenue | $5.0M - 25M |
Operating Status | Subsidiary |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2007 | Privately Held | 25 - 100 | 10M | $0 | |
| 1996 | Privately Held | 100 - 250 | 43M | $0 |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at FoodStaff shows a diverse range of experience levels:
4% for 1–2 years13% for 5–7 years13% for 8–10 years70% have over 11 years of service at FoodStaff
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