Flavor & The Menu Information
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Flavor & The Menu
Summary
Flavor & The Menu is a private company. The company currently specializes in the Publishing area. The number of employees ranges from 1 to 25. The annual revenue of Flavor & The Menu varies between 100K and 5.0M. To connect with Flavor & The Menu employee register on SignalHire.
Organization Website | GetFlavor.com |
Social Links |   |
Industries | |
Headquarters Location | PO Box 422, Freeport, ME, 04032 US |
Employees Size | 1-10 employees |
Specialties | Foodservice Media/Publishing, Digital Editorial, Menu Trends, Ingredient Highlights, Chef Features |
Founded | 1999 |
Estimated Annual Revenue | $100K - 5.0M |
Operating Status | Independent Company |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at Flavor & The Menu shows a diverse range of experience levels:
7% for 1–2 years14% for 3–4 years14% for 5–7 years14% for 8–10 years50% have over 11 years of service at Flavor & The MenuDiscover More
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Flavor & The Menu
Nicole Duncan
Digital Managing Editor
Nancy Kruse
Columnist
George Lomas
Published Photographer
Jarrett Rogers
Contributing Writer
Cathy Nash Holley
Publisher/Editor-in-Chief
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FAQ
Flavor & The Menu operates in the Issuing industries. More details can be found on the official website: GetFlavor.com.
The headquarters of Flavor & The Menu are located in Freeport, United States.
Flavor & The Menu currently employs 1-10 people.
Flavor & The Menu's revenue is approximately < 1M.
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