Epi Breads
Epi Breads

Epi Breads Information

Contact top employees from Epi Breads

Summary

Epi Breads is a private company that has been in the industry for 41 years. The company currently specializes in the Food Production area. The position of the CEO is occupied by Cheryl Barre. Its headquarters is located at Atlanta, Georgia, USA. The number of employees ranges from 25 to 100. The annual revenue of Epi Breads varies between 5.0M and 25M. To connect with Epi Breads employee register on SignalHire.

Organization Website

myepicareer.com

Social Links

facebooklinkedIn

Phone Number

404-835-5976, 404-325-1016

Industries

Headquarters Location

1749 Tullie CIrcle, Atlanta, Georgia, 30329 US

Employees Size

500-1000 employees

SIC Code

2011, 2030

DMA Code

Atlanta Metropolitan Area

Founded

1985

Estimated Annual Revenue

$5.0M - 25M

Operating Status

Independent Company

Employees Turnover 4 quarter 2025

Number of employees switched from or switched to
arrow
Total number all of employee turnover
Length of Employment
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Employee tenure at Epi Breads shows a diverse range of experience levels:
2% have been with the company for less than 1 year4% for 1–2 years4% for 3–4 years13% for 5–7 years22% for 8–10 years54% have over 11 years of service at Epi Breads
Ex-employees positions
In Company
In New Company
Contact top employees from Epi Breads
Anthony Regina
R&D Formula Specialist
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Mike Solum
Chief Commercial Officer
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Stacey Segna
Director, Project Management
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Matt Becherer
Director of Procurement
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TARASA BOSTON
Payroll & Benefits Total Rewards Manager
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Cecil Akrong
Manager, FP&A
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Jeff Bohm
Chief Financial Officer (Finance Director)
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Andrew Chung
Financial Controller
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David Jones
Quality Assurance Specialist
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Matthew Glover
Buyer/Mechanic
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Bryce Woodie
Atlanta Plant Controller
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Stephanie Dewberry
Production Shift Manager
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Brooke Doan
Communications and Training Director
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Rich Luzzi
Director of National New Business Development - Retail
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Paul Fisher
Parts Specialist
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Jarious Page
Production Supervisor
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Maurice Kiker
Shipping Receiving
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Jimmy Stevens
Food Safety Specialist
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Marta Benitez
Procurement Operations Specialist
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Kendra Banks
Corporate Controller
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Alma Victoria Salgado
Human Resources Generalist
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BB Leuangkhamsone
Sales and Operations Manager
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Spencer Jones
Business Development Manager
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Atahualpa Tambasco
Maintenance Technician
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FAQ

Epi Breads operates in the Food Supply industries. More details can be found on the official website: myepicareer.com.
The headquarters of Epi Breads are located in Atlanta, United States.
The current CEO of Epi Breads is Cheryl Barre
You can contact Epi Breads by phone at 404-835-5976, 404-325-1016.
Epi Breads currently employs 500-1000 people.
Epi Breads's revenue is approximately 19.5M.

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