Chuy's Restaurants Information
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Chuy's Restaurants
Summary
Chuy's Restaurants is a public company that has been in the industry for 43 years. The company currently specializes in the Restaurants area. The position of the Chairman & CEO is occupied by Steve Hislop. Its headquarters is located at Austin, Texas, USA. The number of employees ranges from 5.0K to 10K. The annual revenue of Chuy's Restaurants varies between 100M and 500M. Total funding of the company - $75.8M. To connect with Chuy's Restaurants employee register on SignalHire.
Organization Website | chuys.com |
Social Links |    |
Phone Number | 512-473-2783 |
Industries | |
Headquarters Location | 1000 Darden Center Dr, Orlando, Florida, 32837 US |
Employees Size | 5000-10000 employees |
SIC Code | 7011 |
DMA Code | Greater Austin |
Founded | 1982 |
Estimated Annual Revenue | $100M - 500M |
Operating Status | Independent Company |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 1999 | Public Company | 1.0K - 5.0K | 156.8M | $150M | |
| 1981 | Public Company | 5.0K - 10K | 450.9M | $75.4M | |
| 1992 | Public Company | 5.0K - 10K | 400M | $140M | |
| 1994 | - | 250 - 500 | 83M | $8.7M |
Estimated Website Traffic
The chart shows a growth in traffic to the chuys.com website. In November, traffic increased to 2055148, compared to 1838118 in the previous month. The highest traffic in 2025 was recorded in July, reaching 2186878 visits.
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Chuy's Restaurants shows a diverse range of experience levels:
10% for 1–2 years14% for 3–4 years18% for 5–7 years31% for 8–10 years27% have over 11 years of service at Chuy's RestaurantsEx-employees positions
In Company
In New Company
Contact top employees from
Chuy's Restaurants
Cathy Barton
Manager
Reginald Wallace
General Manager
Jessica Culpepper
ToGo Specialist
David Burghaus
Manager
Jennifer Smith
Restaurant Manager
Joel Huerta
Server
Michael Olson
Area Supervisor
Dusty McGriff
First Assistant
Michael Simmons
Assistant Manager
Jennifer Massucci
Host and Server
Sophia Pytel
Food Server
Abraham Moreno
Market Culinary Manager
Darren Roche
General Manager
James Moye
Assistant Manager
Peyton Oles
Server
Lindsay Reno
Manager, Training & Development
Lauren Pietrosky
Server
Sage Baker
Server
Carlos “Eddie” Garcia
Hospitality Specialist
Sherrie Ruston
Server/Bartender/Trainer
lexi capps
Food Server
Amanda Garcia
Server
Sierra Nunnally
Server
Emily Tejeda
Food Server
Neale Oudshoorn
Server
Taylor Stone
Server
Mackenzie Bryant
Server
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FAQ
Chuy's Restaurants operates in the Dining industries. More details can be found on the official website: chuys.com.
The headquarters of Chuy's Restaurants are located in Orlando, United States.
The current CEO of Chuy's Restaurants is Steve Hislop
You can contact Chuy's Restaurants by phone at 512-473-2783.
Chuy's Restaurants currently employs 5000-10000 people.
Chuy's Restaurants's revenue is approximately 356.6M.
Well-known competitors of Chuy's Restaurants include Diversified Restaurant Holdings, Inc (Nasdaq: SAUC), Barteca Restaurant Group, BRAVO BRIO Restaurant Group and FAMOUS DAVES.
