

CHOC·O·PAIN French Bakery & Café Information
Contact top employees from
CHOC·O·PAIN French Bakery & Café
Summary
CHOC·O·PAIN (www.chocopainbakery.com) is a French bakery that offers typically French products.
With its quality know-how, the bakery promises its customers a trip to France thanks to an ...Show more
Organization Website | chocopainbakery.com |
Social Links | |
Phone Number | +1 201-710-5175 |
Industries | |
Headquarters Location | 330-332 Palisade Ave, Jersey City, New Jersey, 07307 US |
Employees Size | 100-200 employees |
Specialties | Bakery, French Bakery and Café, Baguette, Croissant, Coffee Shop, Pastry, Pain au Chocolat |
Founded | 2012 |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 2002 | - | 1-10 | < 1M | $0 | |
| 2001 | Privately Held | 100-200 | - | $- |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at CHOC·O·PAIN French Bakery & Café shows a diverse range of experience levels:
6% have been with the company for less than 1 year12% for 1–2 years18% for 3–4 years24% for 5–7 years18% for 8–10 years24% have over 11 years of service at CHOC·O·PAIN French Bakery & CaféContact top employees from
CHOC·O·PAIN French Bakery & Café
Clemence Danko
Owner
Joshua Soto
Pastry Cook
LeAsya Norwood
Director, Retail Operations
Watta Toure
Barista
Jenna Kral
Project Manager
Destinee Connell
Store Manager
Luna Garcia
Barista
Shanequa White
Barista
Similar Companies
FAQ
CHOC·O·PAIN French Bakery & Café operates in the Retailing industries. More details can be found on the official website: chocopainbakery.com.
The headquarters of CHOC·O·PAIN French Bakery & Café are located in Jersey City, United States.
You can contact CHOC·O·PAIN French Bakery & Café by phone at +1 201-710-5175.
CHOC·O·PAIN French Bakery & Café currently employs 100-200 people.
Well-known competitors of CHOC·O·PAIN French Bakery & Café include Satisfine Foods and Béquet Confections.






