Canlis Restaurant
Canlis Restaurant

Canlis Restaurant Information

Contact top employees from Canlis Restaurant

Summary

Canlis Restaurant is a private company that has been in the industry for 76 years. The company currently specializes in the Hospitality area. The position of the CEO is occupied by Chris Canlis. Its headquarters is located at Seattle, Washington, USA. The number of employees ranges from 25 to 100. The annual revenue of Canlis Restaurant varies between 100K and 5.0M. To connect with Canlis Restaurant employee register on SignalHire.

Organization Website

canlis.com

Social Links

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Industries

Headquarters Location

2576 Aurora Ave N, Seattle, Washington, 98109-2206 US

Employees Size

100-200 employees

SIC Code

7011

DMA Code

Seattle Metropolitan Area

Founded

1950

Estimated Annual Revenue

$100K - 5.0M

Operating Status

Independent Company

Estimated Website Traffic

The chart shows a decline in traffic to the canlis.com website. In November, traffic decreased to 318026, compared to 379711 in the previous month. The highest traffic in 2025 was recorded in August, reaching 535884 visits.

Employees Turnover 4 quarter 2025

Number of employees switched from or switched to
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Total number all of employee turnover
Number of employees by department
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Total number all of employee turnover
Length of Employment
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Employee tenure at Canlis Restaurant shows a diverse range of experience levels:
6% have been with the company for less than 1 year10% for 1–2 years4% for 3–4 years12% for 5–7 years14% for 8–10 years54% have over 11 years of service at Canlis Restaurant
Ex-employees positions
In Company
In New Company
Contact top employees from Canlis Restaurant
Anthea Gundersen
Office Coordinator
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Taylor Stockel
Pstry Line Cook
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Kelsey Thibodeau
Head of Guest Relations
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Evan Gallo
Kitchen Expeditor
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Biruk
Back Server
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Samantha Beaird
Executive Sous Chef
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Abby Lewis
Special Operations
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Kellie Sholdt
Private Dining Manager
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Kwan Lui
Financial Controller
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Brandi Carnes
Lead Reservationist
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Kyle Johnson
Service Director
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Lars Martin
Kitchen Sever
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Dan McGarry
Service Director
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Todd Beeman
Dining and Building Manager
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Elisha Goldfarb
Director of Operations
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FAQ

Canlis Restaurant operates in the Service industry industries. More details can be found on the official website: canlis.com.
The headquarters of Canlis Restaurant are located in Seattle, United States.
The current CEO of Canlis Restaurant is Chris Canlis
Canlis Restaurant currently employs 100-200 people.
Canlis Restaurant's revenue is approximately 1.7M.

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