Burger Urge Information
Summary
Burger Urge is a private company that has been in the industry for 19 years. The company currently specializes in the Food & Beverages, Food Processing, Restaurant Franchises areas. The position of the CEO is occupied by Shawn Kerr. Its headquarters is located at New Farm, Queensland, AU. The number of employees ranges from 500 to 1.0K. The annual revenue of Burger Urge varies between 25M and 100M. To connect with Burger Urge employee register on SignalHire.
Organization Website | burgerurge.com.au |
Social Links |    |
Industries | |
Headquarters Location | 4/15 Lamington Street, New Farm, QLD, 4005 AU |
Employees Size | 1000-5000 employees |
Specialties | Dangerously Good Burgers, Freshest Ingredients, Great Service and Staff, Fun and Edgy Restaurants, Home Delivery |
SIC Code | 7011 |
Founded | 2007 |
Estimated Annual Revenue | $25M - 100M |
Operating Status | Independent Company |
Competitors
Founded | Type | Employees | Revenue | Funding | |
|---|---|---|---|---|---|
| 1995 | Public Company | 1 - 25 | 12.2M | $0 | |
| 2005 | Privately Held | 250 - 500 | 55M | $0 | |
| 2007 | Privately Held | 25 - 100 | 4.3M | $0 | |
| 2004 | - | 5000-10000 | - | $- |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Number of employees by department
Length of Employment
Employee tenure at Burger Urge shows a diverse range of experience levels:
8% have been with the company for less than 1 year13% for 1–2 years18% for 3–4 years23% for 5–7 years26% for 8–10 years13% have over 11 years of service at Burger UrgeEx-employees positions
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