

BRASCO Information
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BRASCO
Summary
BRASCO has been in the industry for 74 years. The company currently specializes in the Food Production area. Its headquarters is located at CG. The estimated number of employees - 658. To connect with BRASCO employee register on SignalHire.
Organization Website | brasseriesducongo.com |
Industries | |
Headquarters Location | Boulevard Bitékila Dombi, Pointe-Noire, 105 CG |
Employees Size | 1000-5000 employees |
Founded | 1952 |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at BRASCO shows a diverse range of experience levels:
5% have been with the company for less than 1 year18% for 1–2 years28% for 3–4 years11% for 5–7 years11% for 8–10 years27% have over 11 years of service at BRASCOEx-employees positions
In Company
In New Company
Contact top employees from
BRASCO
Kristina Antonakelly
Sales Support Coordinator
Kristen Englehart
Vice President, Agency Services
Brandon Ives
CEO / Co-Founder
Colin Bish
Director Of Marketing Services
Ryan Didsbury
Senior Account Manager
Mike Noebels
Senior Account Manager
Madison Morgan
Senior Marketing & Communications Strategist
Kevin Adams
Chief Technology Officer
Shawn Tucker
Designer
Mark Howard
Chief Financial Officer
Anthony Traynor
NSW Business Development Manager
Devan Brush
Creative Director
Henk van Klompenburg
Supply Chain Director
Melainey Campos
Marketing Strategist
Natacha Mounthault
Regional Sales & Distribution Manager
Divy MOUKALA
Magasinier Principal Distribution Directe
Juste MAPEMBI
Responsable maintenance préventive
Géraud Jasna Nani
Assistant Paie SAGE-PAIE
Mignon Ossombi
Machiniste
Brell Loemba
Electromecanicien
Jeanci fridellin NIMI MIKINDOU
Opérateur chaîne de production
Paul Aymar
Opco Process and Control Improvement (P&CI) Lead
Olivia Diane
Ventes
Paige Denning
Digital Marketing Specialist
Amber Luis
Marketing and Growth Specialist
Suzie Wang
Assistant Accountant
Olivia Fairchild
Senior Operations Manager
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FAQ
BRASCO operates in the Food Supply industries. More details can be found on the official website: brasseriesducongo.com.
The headquarters of BRASCO are located in Pointe-Noire, Republic of the Congo.
BRASCO currently employs 1000-5000 people.
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