Walt's Wholesale Meats Information
Contact top employees from
Walt's Wholesale Meats
Summary
Walt's Wholesale Meats is a vertically integrated meat processor in Washington State with a focus on grass-fed and organic beef, and is one of the largest privately held independent meatpackers in the...Show more
Industries
Food Production
Headquarters Location
Employees Size
200-500 employees
Founded
1961
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Walt's Wholesale Meats shows a diverse range of experience levels:
10% have been with the company for less than 1 year20% for 1–2 years30% for 3–4 years20% for 5–7 years10% for 8–10 years10% have over 11 years of service at Walt's Wholesale MeatsEx-employees positions
In Company
In New Company
Contact top employees from
Walt's Wholesale Meats
Patrick Adigweme
Supply Chain Manager
Jason Gentemann
Co-President and Chief Operating Officer
Diana Pafford
Financial Controller
Santhosh Kumar Venkataramanappa
Vice President Food Safety Quality and Regulatory Compliance
Molly Kearns
Inside Sales Manager
Jackie Stupek
Director of Finance And Accounting
Tom Christensen
Co-President & Chief Financial Officer
Matt Cross
Board Director / Observer
Angela Cameron
Occupational Health and Safety Manager
Lydia Rangel
Director of Sales
Johnny Rokosz
Inside Sales Manager
Shawn Shamburg
Plant Manager
Jessica Moua
Accounts Payable
Tracy Smaciarz
Product Manager
KayDee Kullberg
Accounting Specialist
