Van's Kitchen Information
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Van's Kitchen
Summary
Van's Kitchen is a private company. The company currently specializes in the Food Production area. The Van's Kitchen annual revenue is estimated at < 1M. To connect with Van's Kitchen employee register on SignalHire.
Organization Website | vanskitchen.com |
Social Links |    |
Phone Number | 214-630-0333 |
Industries | |
Headquarters Location | 4828 Reading St., Dallas, Texas, 75247 US |
Employees Size | 100-200 employees |
Specialties | Egg Rolls, Asian Cuisine |
Founded | 1986 |
Operating Status | Independent Company |
Employees Turnover 4 quarter 2025
Length of Employment
Employee tenure at Van's Kitchen shows a diverse range of experience levels:
10% have been with the company for less than 1 year14% for 1–2 years10% for 3–4 years14% for 5–7 years14% for 8–10 years38% have over 11 years of service at Van's KitchenDiscover More
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Van's Kitchen
Sean Thomas
Safety & Training Coordinator
Andrew McCormick
Vice President of Sales
Vanshika Madaan
Bakery Owner
Kim Ambrose
C-Suite Executive Assistant, Recruiter, Communications, Office Coordinator, & Events Coordinator
Linda Neyland
Payroll Specialist
Fatuma Abshir
Food Preparation Worker
Andrew Zamaripa
IT Support Analyst II
Trevor Peters
Manufacturing Production Manager
Cindy Nesbitt
Director of Sales and Marketing
Mark Donachie
Chief Financial Officer
Oscar Arenas
Controller
Lesly Barron
Human Resources Specialist
Ally Athuman
Operations Manager
Yvette Brooks
Cost Controller
Robyn Swain
Research and Development Supervisor
Stanley Montalvo
Safety Manager
Veronica Cuevas
Production Manager
Francoise Manishimwe
Accounts Receivable Specialist
Michael McGrew
IT Director
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FAQ
Van's Kitchen operates in the Food Supply industries. More details can be found on the official website: vanskitchen.com.
The headquarters of Van's Kitchen are located in Dallas, United States.
You can contact Van's Kitchen by phone at 214-630-0333.
Van's Kitchen currently employs 100-200 people.
Van's Kitchen's revenue is approximately < 1M.
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