TryAngle Foods Email Formats
Contact top employees from
TryAngle Foods
- TryAngle Foods uses 6 different email formats. The most common is firstNameInitial_lastNameInitial (for example, j_d@tryanglefoods.com), which appears in about 30% of work addresses.
- Other common patterns include:
- lastName.firstNameInitial: doe.j@tryanglefoods.com (13%)
- lastNameInitial.firstName: d.jane@tryanglefoods.com (30%)
TryAngle Foods’s Popular Email Formats
| Format | Example | Percentage |
|---|---|---|
Format lastNameInitial.firstName |  d.jane@tryanglefoods.com | Percentage: 30% |
Format firstNameInitial_lastNameInitial | j_d@tryanglefoods.com | Percentage: 30% |
Format lastName.firstNameInitial | doe.j@tryanglefoods.com | Percentage: 13% |
Format lastNameInitialfirstNameInitial | dj@tryanglefoods.com | Percentage: 12% |
Format firstNamelastName | janedoe@tryanglefoods.com | Percentage: 9% |
Format firstName.lastNameInitial | jane.d@tryanglefoods.com | Percentage: 6% |
Contact top employees from
TryAngle Foods
Mike Naticchionivp sales
Michael BeccariaSales Manager
Mark WalkerVice President of Retail
Carolyn PetoskyBusiness Manager
Jay HargreavesRetail Manager
Shelly CieriAccount Manager
Gina FlynnCustomer Service Representative & Sales Support
Mark HamptonPartnership Support Manager/Operations Specialist
Don WhiteSales Manager
Bill NorrisSales Account Manager
Caroline WozniakSales Account Executive
Chad BilodeauSenior Sales Account Executive
Thomas GallahueSales Account Executive
Michael CroattiSales Executive
Courtney TeixeiraOperations and HR Director
Mike McGinley MBASales Account Executive
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TryAngle Foods Corporate Information: FAQ
TryAngle Foods, headquartered in Norwell, Massachusetts, has operated since 1977 as an independent retailer with a workforce of 10 to 50 employees and annual revenue between $10 million and $50 million.
Its product portfolio spans fresh and frozen meats, service‑and self‑service deli offerings, prepared foods, cheeses, fresh and frozen seafood, grocery/frozen items, bakery products, dairy goods, natural and organic selections, and retail food packaging solutions.
Leadership is driven by President Mike Naticchioni, Vice President of Retail Mark Walker, and a dedicated sales team that includes senior executives and account specialists such as Caroline Wozniak, Chad Bilodeau, Thomas Gallahue, Michael Croatti, and Jeff Jay.
Its product portfolio spans fresh and frozen meats, service‑and self‑service deli offerings, prepared foods, cheeses, fresh and frozen seafood, grocery/frozen items, bakery products, dairy goods, natural and organic selections, and retail food packaging solutions.
Leadership is driven by President Mike Naticchioni, Vice President of Retail Mark Walker, and a dedicated sales team that includes senior executives and account specialists such as Caroline Wozniak, Chad Bilodeau, Thomas Gallahue, Michael Croatti, and Jeff Jay.
TryAngle Foods uses 6 email formats across its organization. The most common pattern is firstNameInitial_lastNameInitial (e.g., j_d@tryanglefoods.com), used in approximately 30% of work addresses.
TryAngle Foods currently employs over 10-50 people from United States, with a head office in Norwell, Ma.
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