

To-Jo Mushrooms Information
Contact top employees from
To-Jo Mushrooms
Summary
To-Jo is a fourth generation family-owned & operated mushroom farm, growing and distributing a full line of fresh and prepared mushroom products. We offer White, Cremini, Portabella, and Specialty mus...Show more
Industries
Food Production
Headquarters Location
Employees Size
200-500 employees
Founded
1932
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at To-Jo Mushrooms shows a diverse range of experience levels:
6% have been with the company for less than 1 year12% for 1–2 years12% for 3–4 years12% for 5–7 years18% for 8–10 years41% have over 11 years of service at To-Jo MushroomsEx-employees positions
In Company
In New Company
Contact top employees from
To-Jo Mushrooms
Matthew Lucovich
Vice President of Operations
John Cunningham
National Accounts Manager
Joseph DAmico
Owner
Patrick OHanlon
Controller
Chris Toto
Chief Financial Officer
Gilberto Tapia
Logistics Coordinator
John McQuiston
Purchasing Agent
Joshua Parker
Food Safety/Quality Assurance Manager
Michael Wood
Vice President of National Accounts & Logistics
Jesus Juarez
Operations Manager - Fresh Division
Tony Losito
Logistics Management Specialist
Jason Schultz
Network Manager/Engineer
Ivan Hernandez
Director of Talent and Culture
John Kampes IV
Director of Sales
Donna Lauletta
Accounts Receivable
Nado Carbajal
Transportation / Inside Sales
MARIA YEPEZ
Operario maquinista
darline kluxen
Human Resources Specialist
Hugo Romero
QA
K Michael Wood
Retired
Manuel Jimenez
Mushrooms
Cathy Osborne
EXECUTIVE ASSISTANT
Paul Frederic
Sr. VP Sales & Marketing