The William Vale Information
Contact top employees from
The William Vale
Summary
The William Vale is a private company that has been in the industry for 9 years. The company currently specializes in the Hospitality, Hotels, Resorts areas. Its headquarters is located at Brooklyn, New York, USA. The number of employees ranges from 25 to 100. The annual revenue of The William Vale varies between 100K and 5.0M. Total funding of the company - $1M. To connect with The William Vale employee register on SignalHire.
Industries
Hospitality
Headquarters Location
Employees Size
200-500 employees
SIC Code
7011
DMA Code
New York Metropolitan Area
Founded
2016
Estimated Annual Revenue
$100K - 5.0M
Operating Status
Independent Company
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Ex-employees switched to
Length of Employment
Employee tenure at The William Vale shows a diverse range of experience levels:
2% have been with the company for less than 1 year19% for 1–2 years17% for 3–4 years33% for 5–7 years26% for 8–10 years2% have over 11 years of service at The William ValeEx-employees positions
In Company
In New Company
Contact top employees from
The William Vale
Philip Columbo
Director, Food And Beverage
Jonathan Ferrer
Assistant Director of Finance
Brandy Lewis
Senior Food and Beverage Manager
Kimberly Meinhardt
Director of Front Office
Peter Felix Ybarra
Hotel Manager
Stephanie Sprayregen
Director of Digital Marketing
Gabrielle Lewis
Senior Sales Manager Corporate and Entertainment
Yosh Moriwaki
Director Of Finance And Accounting
Deanna Thomas
Director of Entertainment Sales
Troy Henricks
Director of Sales
Tess Brokaw
Associate Director of Events
Darrell Grissum
Marketing Coordinator
Marlene Leslie
Vice President of Food & Beverage
David Lemmond
General Manager
Kasey Paterson
Front Office Manager
Bianca Pinales
Front Desk Attendant
Brittany Villafane
Assistant Director of Food And Beverage
jacqueline cooper
Assistant Director of Housekeeping
Anthony Ricco
Executive Chef
Jillian Deck
People Operations Manager
David Thompson
Director Of Security
William van Wassenhove
Managing Director
Michael Pansini
Director Of Engineering
Marco Pipitone
Head Engineer
Demettrius Wright Sr
Assistant Director Of Engineering
Milena Kaluderovic
Guest Service Agent
Arianna Russotto
Hostess
edgar amaro
Engineering Supervisor
Luis Gomez
Vale Pool Manager
