Little Beet Information
Contact top employees from
Little Beet
Summary
Little Beet’s mission is to give people access to better food and provide the knowledge they need to make healthy choices for their mind, body and lifestyle. Founded in 2014 as one of New York City’s ...Show more
Industries
Restaurants
Headquarters Location
Employees Size
100-200 employees
Specialties
Restaurant, Fast Casual, Farm to Table, Gluten Free, Vegan Friendly, Vegetarian Friendly
Founded
2013
Employees Turnover 2 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Little Beet shows a diverse range of experience levels:
12% have been with the company for less than 1 year12% for 1–2 years12% for 3–4 years18% for 5–7 years29% for 8–10 years18% have over 11 years of service at Little BeetEx-employees positions
In Company
In New Company
Contact top employees from
Little Beet
Matthew Eckes
District Manager
Zack Cooper
Prep Cook
Fletcher Campbell
Line Cook
Eric Green
Line Cook
Jason Anello
VP of Marketing + Creative
Jeffrey Fulong
General Manager
Sean Truman
Vice President Operations
Dalvin Garcia
General Manager
Jiniva Rocha Martinez
Sales Team Member
Rebecca Ougo
Area General Manager
Genaya Robbers
Manager
Tyler Wilson
Assistant Manager
Cliandra Pusey
Sales Associate
Alejandro Mendoza
Trainee
Anthony Moncion
Production Staff
Lateef Abney
Server
Company Employee
Eigenaresse
