

The Country Club of Florida Information
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The Country Club of Florida
Summary
The Country Club of Florida is a private company that has been in the industry for 69 years. The company currently specializes in the Hospitality, Gaming, Resorts areas. Its headquarters is located at Village of Golf, Florida, USA. The The Country Club of Florida annual revenue is estimated at 12M. To connect with The Country Club of Florida employee register on SignalHire.
Industries
Hospitality
Headquarters Location
Employees Size
10-50 employees
SIC Code
7900, 7011
DMA Code
Miami Metropolitan Area
Founded
1956
Operating Status
Independent Company
Contact The Country Club of Florida
Organization Website
Social Links
Phone Number
561-732-9771
Competitors
Founded | Type | Employees | Revenue | Funding | |
---|---|---|---|---|---|
1999 | Nonprofit | 25 - 100 | 4.9M | $350K | |
1904 | Privately Held | 25 - 100 | 21M | $0 | |
- | - | 25 - 100 | 18.2M | $350K | |
- | Privately Held | 25 - 100 | 17M | $0 | |
- | - | 100 - 250 | 22.8M | $0 | |
- | - | 25 - 100 | 26.1M | $0 | |
1969 | - | 200-500 | - | $- | |
- | - | - | - | $- |
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at The Country Club of Florida shows a diverse range of experience levels:
4% have been with the company for less than 1 year7% for 1–2 years11% for 3–4 years21% for 5–7 years14% for 8–10 years43% have over 11 years of service at The Country Club of FloridaEx-employees positions
In Company
In New Company
Contact top employees from
The Country Club of Florida
Deena Nunes
Assistant Director of Fitness
Shaun Thomas
Assistant Superintendent
Peter Tyree
Senior Assistant Golf Professional
Hector Pabellon
Chef
Paul Raymond II
Director of Wellness
Chris Kushner
Golf Professional/Retail Store Owner
David Ives
Caddie
Peter Tyree
PGA Golf Professional
John Nocera
Beverage Manager
Karen Antonucci
Membership and Marketing Director
Ashley Adametz
Membership Director
Dave Exalus
Food & Beverage Director
Melissa Beausoleil
Administrative Assistant
John Stoklosa
Head Golf Professional
Luke Amoroso
Golf Operations
Stephen George
Assistant Golf Professional
Eric Larsson
Ranger
Kathryn Pringle
Director of Finance
Kathryn Pringle
Director of Finance
Guy Thielmann
Food & Beverage Manager
Michael Hersey
Assistant Golf Professional
Trent Courtright
Outside Services