The Club at Las Campanas Information
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The Club at Las Campanas
Employees Size
50-100 employees
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at The Club at Las Campanas shows a diverse range of experience levels:
3% have been with the company for less than 1 year8% for 1–2 years11% for 3–4 years24% for 5–7 years11% for 8–10 years45% have over 11 years of service at The Club at Las CampanasEx-employees positions
In Company
In New Company
Contact top employees from
The Club at Las Campanas
Isabel Chavarria
Assistant General Manager
Clifton Lee Van On
Executive Chef
Eric Paul Stumpf
Executive Sous Chef
Barry Bevers CCM CCE
General Manager/COO
Albert Antonez
General Manager/COO
Veronica Hill
Member Services
Robert Berger
Chief Financial Officer
Kelly Nichols
CFO/Controller
Kyle Thacker
Assistant Golf Professional
nancy britt
Hunter jumper trainer
Laroya Robinson
Assistant Clubhouse Manager
Wendell Egelhoff
Director of Agronomy
Brad Lardon
Director of Golf Operations, The Club at Las Campanas
Eric Engelsgjerd
Director of Racquet Sports
Curtis Horka
Executive Pastry Chef
Cherie Steigerwald
Lead Esthetician
Joe Marshall
Head Golf Professional
Larry Johnson
Chief Engineer of Facilities Maintenance
Barrie Augustine
Golf Professional
Raquel Wheeler
Food and Beverage Specialist
Kassandra Lee Tate
Member Services Representative
Brandon Munso
Head Golf Professional
Maria Chadwick
Human Resources Director
Kaitlin Judd
Talent Development Specialist
Diana Keene
Master Esthetician
Gabe Calhoun
Chef De Cuisine
Brooke Kirby
Food and Beverage Intern
