Tandy's Top Shelf Information
Contact top employees from
Tandy's Top Shelf
Summary
Tandy's Top Shelf - Capitol Dining & Cocktails, is a restaurant and bar concept developed by Brian Stephens and Greg Tandy. Top Shelf Food and Drink without the Top Shelf Price! Hours are 11 a.m. to ...Show more
Industries
Restaurants
Headquarters Location
Employees Size
10-50 employees
Specialties
restaurant, bar
Founded
2010
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at Tandy's Top Shelf shows a diverse range of experience levels:
20% for 1–2 years20% for 5–7 years40% for 8–10 years20% have over 11 years of service at Tandy's Top ShelfContact top employees from
Tandy's Top Shelf
Greg Tandy
Owner/Manager
Dalton Flannery
Owner/bouncer
Brian Stephens
Owner / Manager
Dan Huntley
Jr. Partner
