ST. JAMES SMOKEHOUSE Information
Contact top employees from
ST. JAMES SMOKEHOUSE
Summary
ST. JAMES SMOKEHOUSE is a private company. The company currently specializes in the Food Production area. Its headquarters is located at Miami, Florida, USA. The number of employees ranges from 25 to 100. The annual revenue of ST. JAMES SMOKEHOUSE varies between 5.0M and 25M. Total funding of the company - $150K. To connect with ST. JAMES SMOKEHOUSE employee register on SignalHire.
Industries
Food Production
Headquarters Location
Employees Size
10-50 employees
Specialties
Traditionally Cold Smoked Scottish Salmon, Traditionally Oak Roasted Scottish Salmon, Smoked Atlantic Salmon, Smoked Salmon, Fresh salmon fillets, Nova Lox, Local, Women owned
DMA Code
Miami Metropolitan Area
Founded
2003
Estimated Annual Revenue
$5.0M - 25M
Operating Status
Independent Company
Contact ST. JAMES SMOKEHOUSE
Organization Website
Social Links
Phone Number
305 461 0231
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at ST. JAMES SMOKEHOUSE shows a diverse range of experience levels:
7% have been with the company for less than 1 year7% for 3–4 years7% for 5–7 years20% for 8–10 years60% have over 11 years of service at ST. JAMES SMOKEHOUSEContact top employees from
ST. JAMES SMOKEHOUSE
Simon OLeary
VP of Sales & Purchasing
Veronica Quevedo
Food Safety Quality Manager
Vicki Blaylock
Office Manager
Angel Garcia
Package handle
Mike Ingria
Skyzone
Alexandra Hill
Business Manager
Alexandra Hill
Business Owner
Company Employee
Quality Assurance Manager
Company Employee
Quality Assurance Manager
Company Employee
Administrator and Logistics
Company Employee
Chief Executive Officer
Company Employee
Internationa Sales Manager
