Save-On-Foods Information
Contact top employees from
Save-On-Foods
Summary
At Save-On-Foods, you’ll find everything you need at the low prices you want – with quality, selection and service you can’t put a price on.
Visit one of our stores today and discover m...Show more
Industries
Retail
Employees Size
100-200 employees
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Save-On-Foods shows a diverse range of experience levels:
2% for 1–2 years4% for 3–4 years7% for 5–7 years19% for 8–10 years68% have over 11 years of service at Save-On-FoodsEx-employees positions
In Company
In New Company
Contact top employees from
Save-On-Foods
Frank Bangma
Food Manager
Edward Brierley
Produce Manager
Angel Price
Shift Manager
Bobbi Renoir
Bakery Clerk
Michael Elliott
Grocery Supervisor
Graeme Mack
Operations Manager
Elaine Lillie
Produce Manager
Nadir Nasim
Pharmacy Manager
Lynn Huckin
Floral clerk
Bruce McEachern
Clerk
Alexander Mentes
General Clerk
Gaele Royant
Wine Advisor
Royce Wiens
General Clerk
Diana Lauzon
Supervisor
Michelle Pallier
Junior/Intermediate Environmental Scientist
Sandy Parkin
General Clerk
Abigail Mascarinas
Clinical Pharmacist
Donna Cordonier
Clerk cashier
Jason Passey
Meat Manager
Nicole Leahy
Pharmacy clerk
Allen Dyke
Overwaitea food group
Shelly Han
Student Pharmacist
Curtis Lloyd
Deli clerk
Jane Kirby
Department Specialist (Deli)
Christine Popov
Customer Service Associate
Katie Wagemakers
Pharmacy Assistant
Toral Patel
Pharmacy Manager
