Saval Foodservice Information
Contact top employees from
Saval Foodservice
Summary
Saval Foodservice is a family-owned broadline food service distributor based in the Mid-Atlantic that provides excellent customer service and food products to the restaurant trade industry.
Industries
Food & Beverages
Headquarters Location
Employees Size
100-200 employees
Specialties
Foodservice, Distribution, Broadline, Delivery
Founded
1932
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Saval Foodservice shows a diverse range of experience levels:
3% have been with the company for less than 1 year8% for 1–2 years5% for 3–4 years8% for 5–7 years13% for 8–10 years64% have over 11 years of service at Saval FoodserviceEx-employees positions
In Company
In New Company
Contact top employees from
Saval Foodservice
James Kane
Sales Representative
Shaun Boas
Sales Specialist
Tim Carlson
Regional Sales Manager
Paul Loussedes
Regional Sales Manager
Michael Koslofsky
Regional Sales Manager
Tiffany Bageant
Territory Manager
Terry Mahoney
Sales Representative
Steve Callahan
Purchasing
Steven Brady
Network Administrator
Rick Hatcher
Senior Vice President of Merchandising
Brad Levin
Sales Associate
Travis Finley
CDL delivery
Rob Glover
Credit Manager
Nick Kirley
Vice President of Operations
Karen Vander Maas Walsh
Chief People Officer
Adam Larzelere
Sales Representative
Tracy Anderson
Merchandiser - Pershiables
Bernie Sevilla
Regional Sales Manager - Metro DC
Samantha Mairano
Territory Manager
Andrew Wellman
Vice President of Transportation
Shelby Reister
Art Director
Jillian Roeth
Purchasing Expediter/Buyer
Earl Nichols
QA Manager
Nina Riley
Director, First Impressions
Yvonne Fricke
Corporate Financial Controller
Deanna Segreti
Director of Corporate Marketing
