Ravishing Radish Catering Information
Contact top employees from
Ravishing Radish Catering
Summary
Our food philosophy at Ravishing Radish is simple — Chef JoAnna & her culinary team will create a clean, fresh & beautifully delicious menu for you & your guests. We use the best locally-sourced & in...Show more
Industries
Food & Beverages
Headquarters Location
Employees Size
10-50 employees
Specialties
Local, Sustainable, Delicious Catering
Founded
1993
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at Ravishing Radish Catering shows a diverse range of experience levels:
6% for 1–2 years19% for 3–4 years13% for 5–7 years13% for 8–10 years48% have over 11 years of service at Ravishing Radish CateringContact top employees from
Ravishing Radish Catering
Erica Milgate
Senior Event Producer
Taylor Brock
Director of Events
Annalee Nolting
Event Producer
Lauren Price
Catering Sever
Jordan Schrepel
Server
Leif Larsen
Accounting & IT
Nick Barreca
Catering Server
Lisbet Halvorsen
Owner
Colin O’Brien
Caterer
trina huff
Prep Cook
Samantha Hinzman
Staffing Coordinator & Event Lead
Isabell Robinson
Prep Cook
Jackson Crain
Cook 3
Leif Larsen
Consultant
Lisbet Halvorsen
President
LIBRA Cedar
Lead Server
Lauren Murphy
Operations Manager
Monica Seward
Chef
vickie peterson
business development
David Thomas
Sous Chef
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FAQ
Ravishing Radish Catering operates in the Food & Beverages industries. More details can be found on the official website: ravishingradish.com.
The headquarters of Ravishing Radish Catering are located in Seattle, United States.
Ravishing Radish Catering currently employs 10-50 people.
