Pankaj Bhadouria Culinary Academy Information
Contact top employees from
Pankaj Bhadouria Culinary Academy
Summary
The Pankaj Bhadouria Culinary Academy is an effort to promote the joy of cooking. With focus on food preparation and production skills, nutrition and food, safety and sanitation, the culinary arts cou...Show more
Industries
Food Production
Headquarters Location
Employees Size
10-50 employees
Founded
2012
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Pankaj Bhadouria Culinary Academy shows a diverse range of experience levels:
6% have been with the company for less than 1 year18% for 1–2 years18% for 3–4 years24% for 5–7 years18% for 8–10 years18% have over 11 years of service at Pankaj Bhadouria Culinary AcademyEx-employees positions
In Company
In New Company
Contact top employees from
Pankaj Bhadouria Culinary Academy
Sonalika Bhadouria
Chief of Operations & Growth Strategy
Abhishek Singh
Chef
Midhat Fatima
Creative content writer
Aafreen Homavazir
councellor administrator
Nishtha Srivastava
Student
Mohammad Aryan
Academic Counselor
Fazle Abbas Rizvi
Video Editor
Shivangi Oberoi
Bakery Faculty & Placement Coordinator
Mohd Adeeb
Pastry chef instructor
Bhavya Mishra
Bakery Assistant
Shalini Shukla
Front Office Executive
Annapurna Mishra
Student
Shashi Prabha
Chef
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FAQ
Pankaj Bhadouria Culinary Academy operates in the Food Production industries. More details can be found on the official website: pankajbhadouria.com.
The headquarters of Pankaj Bhadouria Culinary Academy are located in Lucknow, India.
Pankaj Bhadouria Culinary Academy currently employs 10-50 people.
