Off The Hook Restaurants Information
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Off The Hook Restaurants
Summary
Off The Hook Restaurants has been in the industry for 14 years. The company currently specializes in the Food & Beverages area. Its headquarters is located at US. The estimated number of employees - 123. To connect with Off The Hook Restaurants employee register on SignalHire.
Organization Website | othook.com |
Phone Number | (985) 493-5352 |
Industries | |
Headquarters Location | 604 N Canal Blvd, Thibodaux, Louisiana, 70301 US |
Employees Size | 100-200 employees |
Founded | 2012 |
Employees Turnover 4 quarter 2025
Number of employees switched from or switched to
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Length of Employment
Employee tenure at Off The Hook Restaurants shows a diverse range of experience levels:
15% have been with the company for less than 1 year15% for 1–2 years23% for 3–4 years23% for 5–7 years23% for 8–10 yearsDiscover More
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Off The Hook Restaurants
Paxton Moreaux
Co-Owner
Kierce Fitzpatrick
Field Marketing Coordinator
Michele Meyer
General Manager
Jessica Lala
Director of Finance And Human Resources
Destiny McCue
Operations Specialist/ HR Admin
Randy Gross
Director of Operations
Trena Gant
Shift Manager
Jordan Moreaux
Managing Member
Riley Olivier
Kitchen Manager
Kayla Neville
General Manager
Kally Merlo
Crew Member
Cayla Cline
Assistant General Manager
Kade Dugas
Kitchen Staff
Ariel Hardeman
Kitchen Manager
Juan Ceballos
Executive Sous Chef
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FAQ
Off The Hook Restaurants operates in the Food Services industries. More details can be found on the official website: othook.com.
The headquarters of Off The Hook Restaurants are located in Thibodaux, United States.
You can contact Off The Hook Restaurants by phone at (985) 493-5352.
Off The Hook Restaurants currently employs 100-200 people.
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