Mooz Formaggio - Wellness Foods Information
Contact top employees from
Mooz Formaggio - Wellness Foods
Summary
We at Mooz manufacture, Fresh Cheese, also commonly known as soft Cheese. Our cheese is hand crafted, from milk directly procured from farmers. Our team consists of a 4th generation Italian cheese mak...Show more
Industries
Dairy
Headquarters Location
Employees Size
100-200 employees
Specialties
Cheese, Tofu, Healthy, Natural, Cooperatives, Responsible, Food, Butter, Dairy
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at Mooz Formaggio - Wellness Foods shows a diverse range of experience levels:
13% for 1–2 years25% for 3–4 years25% for 5–7 years38% for 8–10 yearsContact top employees from
Mooz Formaggio - Wellness Foods
CA Sonika Khemka
Head Of Business Development
Vikas Sharma
Quality Assurance Quality Control Manager
Deepika Yaduvanshi
Microbiologist
Sahadat Hossen
Business Development Executive (HoReCa)
