Mayrik Information
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Mayrik
Summary
Experience authentic Eastern Mediterranean cuisine midtown TO. Inspired by traditional Armenian, Lebanese and Greek culture...Show more
Industries
Hospitality
Headquarters Location
Employees Size
10-50 employees
Founded
2017
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Mayrik shows a diverse range of experience levels:
13% have been with the company for less than 1 year25% for 1–2 years25% for 3–4 years38% for 5–7 yearsEx-employees positions
In Company
In New Company
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Mayrik
Aram Gabrielian
Owner
Anna Iumaeva
Server
Sho Khatchadourian - Gabrielian
Occasional Teacher
