Matt The Miller’s Tavern Information
Contact top employees from
Matt The Miller’s Tavern
Summary
Matt the Miller's Tavern is a comfortable restaurant with great food, extensive draft & bottled beer selection, and an impressive wine and cocktail list. We are the place to bring family and friends f...Show more
Industries
Restaurants
Headquarters Location
Employees Size
100-200 employees
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Length of Employment
Employee tenure at Matt The Miller’s Tavern shows a diverse range of experience levels:
15% for 1–2 years10% for 3–4 years20% for 5–7 years20% for 8–10 years35% have over 11 years of service at Matt The Miller’s TavernEx-employees positions
In Company
In New Company
Contact top employees from
Matt The Miller’s Tavern
Lindsay Ciulla
Waitress
Brandi Ingals
Supervisor/Bartender
Matt Goings
Executive Chef
Josue Benjamin Gonzalez Figueroa
Executive Chef
Eduardo Lazaro
Executive Chef
Sam Glaser
Bartender
John Thomas
Server
Addison Thomas
Host
Kimberly Wiesmann
Bartender
Ayden Stewart
Food Server
Anastasia Cox
Assistant General Manager
Nathan Doherty
Assistant Manager
Verona Mcbee
General Manager
Russell Preston
Host
Abbie Markus
Hostess
David Zakrajsek
Field Service Technician
Cameron Williams
Head Bartender
Alana Taylor
Special Event Specialist
