L'Ardente Information
Contact top employees from
L'Ardente
Summary
A timeless Italian culinary experience for this moment.
Glittering chandeliers float below wooden farm beams. Wisps of fragrant smoke linger inside a gold-plated pizza oven. Sumptuous fab...Show more
Industries
Restaurants
Headquarters Location
Employees Size
10-50 employees
Founded
2021
Employees Turnover 2 quarter 2025
Length of Employment
Employee tenure at L'Ardente shows a diverse range of experience levels:
17% have been with the company for less than 1 year33% for 1–2 years50% for 3–4 yearsContact top employees from
L'Ardente
Kaitlin Mitchell
Corporate Pastry Chef
Maria Villars
Guest Relations Specialist
Tiana Estremera
Sommelier
Myles Nelson
Food Service Worker
Meryem Avanoglu
Server
Kristi Snyder
Manager
Yoni Ascencio
Bartender
Akansh shukla
Food and Beverage Server
Sebastian Vinueza
Food Server
Christopher Jenner
Server
Louise D'URBANO
Food and Beverage Manager
Javier Pena
Food Runner
Guy-Rene Gerin
Sous Chef
