Klondike Cheese Company
Klondike Cheese Company

Klondike Cheese Company Information

Contact top employees from Klondike Cheese Company

Summary

Klondike Cheese Company is a private company. The company currently specializes in the Food Production area. Its headquarters is located at Monroe, Wisconsin, USA. The number of employees ranges from 25 to 100. The annual revenue of Klondike Cheese Company varies between 5.0M and 25M. Total funding of the company - $2M. To connect with Klondike Cheese Company employee register on SignalHire.

Industries

Food Production

Headquarters Location

Employees Size

200-500 employees

SIC Code

2011, 2030

DMA Code

Madison Metropolitan Area

Estimated Annual Revenue

$5.0M - 25M

Operating Status

Independent Company

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Organization Website

Phone Number

(608) 325-3021

Employees Turnover 3 quarter 2025

Number of employees switched from or switched to
arrow
2Total number all of employee turnover
< 2joined positions
< 0joined positions
Current employees switched from
CoreFX Ingredients

1

Warehouse Manager 1
Le Grand Marketing

1

Western Regional Sales Manager 1
Number of employees by department
arrow
2Total number all of employee turnover
< 1Warehouse Manager
< 1Western Regional Sales Manager
Length of Employment
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Employee tenure at Klondike Cheese Company shows a diverse range of experience levels:
9% have been with the company for less than 1 year9% for 1–2 years9% for 3–4 years13% for 5–7 years22% for 8–10 years39% have over 11 years of service at Klondike Cheese Company
Ex-employees positions
In Company
Warehouse Manager 1
Western Regional Sales Manager 1
In New Company
No Data
Warehouse Manager 1
Western Regional Sales Manager 1
No Data
Contact top employees from Klondike Cheese Company
Melissa
Human Resource Manager
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Kevin Leehan
IT Support Specialist
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Anna Miles
Accounting Analyst
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Jose Luis Torres
Operations Manager
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Julie Prindle
Accounting Manager
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Kim Kreif
Controls Specialist
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Carrie Purcella
Quality Manager
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Rich Marston
Regional Manager
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Allen Hendricks
National Sales Manager -Foodservice and Culinary
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Mary Hamilton
Procurement Specialist
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Della Frorenza
Western Regional Sales Manager
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Chris Sweet
Warehouse Manager
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David Christoff
General Sales Manager
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Dan Bartelt
Information Technology Support Specialist
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Mary Jo Dammen
Accounts Receivable Specialist
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Jeremy Wahl
Regional Sales Manager
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Josh Mcluckie
Facilities Manager
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Pete Buol
National Retail Sales Manager
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John Herbst
Waste Water Operator
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carrie parriott
Production Supervisor
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Nicole Ryan
Machine Operator
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Yarl Kowalski
Sanitation Worker
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Stan Woodworth
Director of Sales
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Andrew Rocheleau
Production Scheduler
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Jamie Sofran
Second Shift Feta Supervisor
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