Emmer & Rye: Detailed Company Information & Corporate Profile
Summary
Emmer & Rye is a privately owned dining venture headquartered in Austin, Texas, serving the Greater Austin market since its inception in 2015.
With an employee base of ten to fifty people, the company operates independently and reports annual revenue between one and ten million dollars. The culinary team is guided by pastry chef Amada Garcia, while event coordination and private dining services are managed by Ashlan Strait, Events & Private Dining Manager at Emmer & Rye Hospitality.
| Emmer & Rye Website | emmerandrye.com |
| Industries | |
| Emmer & Rye Headquarters Address | Austin, Texas, US |
| Company Size | 10-50 employees |
| Technologies | jQuery, Google Cloud, Flask, PHP |
| DMA Code | Greater Austin |
| Founded | 2015 |
| Estimated Annual Revenue | $1 - 10M |
| Operating Status | Independent Company |
| Updated: | 2026-10-23 |
Estimated Website Traffic
The chart shows a growth in traffic to the emmerandrye.com website. In September, traffic increased to 28563, compared to 21901 in the previous month. The highest traffic in 2026 was recorded in June, reaching 49028 visits.
Workforce Turnover
Length of Employment
Emmer & Rye's workforce includes employees across a wide range of tenure levels.
33% have been with the company for 3 to 4 years33% have been with the company for 5 to 7 years33% have been with the company for more than 11 years
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