Dishoom Information
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Dishoom
Summary
Dishoom pays homage to Bombay’s old Irani cafés – big-hearted, barmy and bustling places that bring together people from all walks of life.
Our view is that it’s part of human nature to c...Show more
Industries
Restaurants
Headquarters Location
Employees Size
1000-5000 employees
Specialties
First-class food, Atmosphere, Big-hearted service, Charities
Founded
2010
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Current employees switched from
Length of Employment
Employee tenure at Dishoom shows a diverse range of experience levels:
1% have been with the company for less than 1 year26% for 1–2 years26% for 3–4 years22% for 5–7 years14% for 8–10 years10% have over 11 years of service at DishoomEx-employees positions
In Company
In New Company
Contact top employees from
Dishoom
Joanne Yilmaz
Bartender
UMMED SINGH SHEKHAWAT
SR.Chef De Partie
Mohammad Usman
Chef
kushiram Raturi
Indian Chef
Jitender Kumar
Junior Sous Chef
Abhishek Tamang
Demi Chef De Partie
Niranjan Naik
Food And Beverage Assistant
Will Stewart
Server
Aayush Karki
Internet Technician
dinesh kumar
voiceman
Narendra Singh
Indin chef
Charlie Wong
Guest Service Agent
imtiage khan
Food Service Worker
MANZIL FERNANDES
Food Expeditor
RABINDRA THAKUR
Chef
Company Employee
Food Server
Company Employee
Chef
Company Employee
Chef
Company Employee
Host
Company Employee
Bartender
Company Employee
deputy head bartender
Company Employee
Runner
Company Employee
Waiter
Company Employee
Sous chef
Company Employee
Food Server
Company Employee
Host
Company Employee
Server
Company Employee
Server
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FAQ
Dishoom operates in the Restaurants industries. More details can be found on the official website: careers.dishoom.com.
The headquarters of Dishoom are located in London, United Kingdom.
Dishoom currently employs 1000-5000 people.
