CARLITOS BARBECUE TAQUERIA
CARLITOS BARBECUE TAQUERIA

CARLITOS BARBECUE TAQUERIA Information

Contact top employees from CARLITOS BARBECUE TAQUERIA

Summary

Carlitos Barbecue Taqueria serves traditional smoked Texas barbecue on hand-pressed nixtamal corn tortillas and became the first of its kind—a barbecue taqueria—on the East Coast. This vision began as...Show more

Industries

Hospitality

Headquarters Location

Employees Size

10-50 employees

Specialties

barbecue tacos, barbecue, tacos, hand made tortillas, catering, food truck, street vending, street corn

Founded

2017

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Organization Website

Employees Turnover 3 quarter 2025

Length of Employment
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Employee tenure at CARLITOS BARBECUE TAQUERIA shows a diverse range of experience levels:
14% for 1–2 years14% for 3–4 years29% for 5–7 years43% for 8–10 years
Contact top employees from CARLITOS BARBECUE TAQUERIA
Carlos Castillo
FOUNDER & CO-OWNER
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Sabrina Castillo
Co-Founder | Marketing & Partnerships
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FAQ

CARLITOS BARBECUE TAQUERIA operates in the Hospitality industries. More details can be found on the official website: carlitostacos.com.
The headquarters of CARLITOS BARBECUE TAQUERIA are located in Paramus, United States.
CARLITOS BARBECUE TAQUERIA currently employs 10-50 people.
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