Burgermaster Email Formats
Contact top employees from
Burgermaster
- Burgermaster uses 6 different email formats. The most common is firstNameInitial.lastName (for example, j.doe@burgermaster.com), which appears in about 42% of work addresses.
- Other common patterns include:
- firstName-lastName: jane-doe@burgermaster.com (13%)
- lastName.firstName: doe.jane@burgermaster.com (16%)
Burgermaster’s Popular Email Formats
| Format | Example | Percentage |
|---|---|---|
Format firstNameInitial.lastName |  j.doe@burgermaster.com | Percentage: 42% |
Format lastName.firstName | doe.jane@burgermaster.com | Percentage: 16% |
Format firstName-lastName | jane-doe@burgermaster.com | Percentage: 13% |
Format firstNameInitial_lastName | j_doe@burgermaster.com | Percentage: 12% |
Format firstNameInitial_lastNameInitial | j_d@burgermaster.com | Percentage: 10% |
Format firstName_lastName | jane_doe@burgermaster.com | Percentage: 7% |
Contact top employees from
Burgermaster
Tyler ConnellyRestaurant Equipment Service Lead
Chloe BettenOperations Services Manager
Eva RiebFood Service Worker
Andrew WestenbroekLead Gardener
Donny LuuGeneral Manager
Bella BenumDigital Marketing Manager
Nathan GerlachAssistant General Manager
Clayton HulmeCustomer Service Representative
Andrew HerriottDirector of Marketing And Development
Kelsey AllenDirector of Human Resources
Zachary ZenoDirector of Operations
Melanie VeazeyOwner
Alex JensenCOO
LaurenFood Server / Food Prep
Sapphire GordonHuman Resources Generalist
Dakota BungerServer
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Burgermaster Corporate Information: FAQ
Burgermaster was founded in 1952 and is based in Bothell, Washington, serving the Seattle Metropolitan Area as an independent dining establishment. The company’s focus on classic burgers—including its celebrated cheeseburger—alongside drive‑in service and the unique Milksahkes earned it a Best of 425 Winner title.
Employing between 100 and 200 staff, Burgermaster reports revenue in the $10 million to $50 million range under SIC code 5990. The chain’s specialties include burgers, drive‑in service, cheeseburger, Milksahkes, and it has received regional awards for quality.
Leadership is steered by Owner Melanie Veazey and COO Alex Jensen, with key roles filled by marketing director Andrew Herriott, operations director Zachary Zeno, human resources directors Kelsey Allen and Sapphire Gordon, among others.
Employing between 100 and 200 staff, Burgermaster reports revenue in the $10 million to $50 million range under SIC code 5990. The chain’s specialties include burgers, drive‑in service, cheeseburger, Milksahkes, and it has received regional awards for quality.
Leadership is steered by Owner Melanie Veazey and COO Alex Jensen, with key roles filled by marketing director Andrew Herriott, operations director Zachary Zeno, human resources directors Kelsey Allen and Sapphire Gordon, among others.
Burgermaster uses 6 email formats across its organization. The most common pattern is firstNameInitial.lastName (e.g., j.doe@burgermaster.com), used in approximately 42% of work addresses.
Burgermaster currently employs over 100-200 people from United States, with a head office in Bothell, Washington.
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