Bojangles' Restaurants, Inc. Email Formats
Contact top employees from
Bojangles' Restaurants, Inc.
- Bojangles' Restaurants, Inc. uses 6 different email formats. The most common is firstNameInitial-lastNameInitial (for example, j-d@bojangles.com), which appears in about 76% of work addresses.
- Other common patterns include:
- lastName.firstNameInitial: doe.j@bojangles.com (8%)
- lastName-firstName: doe-jane@bojangles.com (10%)
Bojangles' Restaurants, Inc.’s Popular Email Formats
| Format | Example | Percentage |
|---|---|---|
Format firstNameInitial-lastNameInitial |  j-d@bojangles.com | Percentage: 76% |
Format lastName-firstName | doe-jane@bojangles.com | Percentage: 10% |
Format lastName.firstNameInitial | doe.j@bojangles.com | Percentage: 8% |
Format firstName-lastName | jane-doe@bojangles.com | Percentage: 4% |
Format lastName | doe@bojangles.com | Percentage: 1% |
Format lastName_firstName | doe_jane@bojangles.com | Percentage: 1% |
Contact top employees from
Bojangles' Restaurants, Inc.
Etima CookShift Lead
Heather WakefieldRegional Marketing Manager
Pernell MackManager
stephanie sherrillcustomer service rep
Annquance leeksManager
Amie Fordcustomer service
Larry HarlessAssistant Manager
Elan WilliamsAssistant Manager
Tiana AndrewsAssistant Manager
Amanda HelmsManager
Tyler WeissLead Shift Manager
Sabrina NnadiShift Manager
Tanesha MikellGeneral Manager
Angela MccoyAssistant Manager
William DuffyAssistant Manager
Darius TaylorAssistant Store Manager
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Bojangles' Restaurants, Inc. Corporate Information: FAQ
Bojangles' Restaurants, Inc. was founded in 1977 and is headquartered in Charlotte, US. The company operates in the dining industry with a focus on chicken, quick‑service restaurants, biscuits, sandwiches, and breakfast items. With over 10,000 employees, Bojangles' reports annual revenue between $5 billion and $10 billion.
The organization’s leadership team includes Regional Marketing Coordinator Pate Fee, Regional Marketing Manager Heather Wakefield, Unit Director Donna Bertalon, Training Manager Ashley Sexton, and Assistant Manager Emily Jenkins. Front‑line staff such as grill/fry cook Spike Page, wrap/grill cook Kayla Whitmire, fry cook Justin Brailsford, cashier Tashiyah Lucas, cashier Shakeria Jones, crew member Tyra, and shift lead Etima Cook contribute to daily operations.
The organization’s leadership team includes Regional Marketing Coordinator Pate Fee, Regional Marketing Manager Heather Wakefield, Unit Director Donna Bertalon, Training Manager Ashley Sexton, and Assistant Manager Emily Jenkins. Front‑line staff such as grill/fry cook Spike Page, wrap/grill cook Kayla Whitmire, fry cook Justin Brailsford, cashier Tashiyah Lucas, cashier Shakeria Jones, crew member Tyra, and shift lead Etima Cook contribute to daily operations.
Bojangles' Restaurants, Inc. uses 6 email formats across its organization. The most common pattern is firstNameInitial-lastNameInitial (e.g., j-d@bojangles.com), used in approximately 76% of work addresses.
Bojangles' Restaurants, Inc. currently employs over 10000+ people from United States, Zambia, Georgia, with a head office in Charlotte, United States.
You can find and reach Bojangles' Restaurants, Inc. decision-makers — including General Manager, Marketing Director, Chief Marketing Officer — directly through SignalHire. SignalHire provides verified email addresses and contact details for Bojangles' Restaurants, Inc.'s leadership.
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