Between the Buns Information
Contact top employees from
Between the Buns
Summary
Between the Buns is Michiana's #1 Sports Bar. Serving only FRESH burgers, wings, chicken strips, and chicken breasts we are known for our excellent food in a fun sports environment.
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Industries
Restaurants
Headquarters Location
Employees Size
100-200 employees
Specialties
Burgers, Wings, Homemade soups, Chicken strips, Ribs, Catering
Founded
1985
Contact Between the Buns
Organization Website
Social Links
Phone Number
+1 574-679-4474
Employees Turnover 3 quarter 2025
Length of Employment
Employee tenure at Between the Buns shows a diverse range of experience levels:
5% have been with the company for less than 1 year5% for 1–2 years5% for 5–7 years21% for 8–10 years63% have over 11 years of service at Between the BunsContact top employees from
Between the Buns
chana medina
Kitchen Assistant
Chelsea Skogley
Cook
Brandy House
server
Kaylie Sinnett
Cashier
Kelli Dipert
Senior Customer Service Specialist/ Lead Bartender
Meg Morley
Business Owner
Adv Ashish Singh
Food Service Supervisor
Mustafa Nour
Store Manager
Gregory Bouchard
janitor
Tonnia Sanchez
Restaurant Chef
Jerry Shelton
Business Owner
Nathan Riggs
Head Mechanic
katherine geronimo
Business Owner
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FAQ
Between the Buns operates in the Restaurants industries. More details can be found on the official website: BetweentheBuns.com.
The headquarters of Between the Buns are located in Osceola, United States.
You can contact Between the Buns by phone at +1 574-679-4474.
Between the Buns currently employs 100-200 people.
