Added Touch Catering: Detailed Company Information & Corporate Profile
Summary
Added Touch Catering was founded in 1997 and is headquartered in Marietta, Georgia, where it serves the events management sector with a team of 10‑50 professionals.
The company specializes in custom catering, kosher catering, and general event catering services tailored to clients’ unique needs. Led by President Erin Lis, the culinary and operational leadership includes Executive Chef Emily McConnell, Senior Event Producer Meredith Hull, Event Coordinator Anna Bensch, and Lead Bartender Justin Felmet among others who oversee menu development, event planning, and service execution. With a focus on quality and attention to detail, Added Touch Catering delivers personalized catering experiences for weddings, corporate functions, and community events across the region.
| Website | addedtouchcatering.blogspot.com |
| Industries | |
| Added Touch Catering Headquarters Address | 736 Johnson Ferry Rd, Suite C140, Marietta, Georgia, 30068 US |
| Company Size | 10-50 employees |
| Specialities & Services | Custom Catering, Kosher Catering, Event Catering |
| Founded | 1997 |
| Updated: | 2026-09-23 |
Workforce Turnover
Length of Employment
Added Touch Catering's workforce includes employees across a wide range of tenure levels.
58% have been with the company for 5 to 7 years11% have been with the company for 8 to 10 years32% have been with the company for more than 11 years
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Added Touch Catering Corporate Information: FAQ
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