Xavier Evans

Xavier Evans: Email & Phone Number

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Culinary Director at The Lodge at Pine Creek|Houston, Texas, United States

Position:

Culinary Director at The Lodge at Pine Creek

Location:

Houston, Texas, United States

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Last updated: 2026-06-19
Updated: 2026-06-19

Found email addresses for Xavier Evans:

Business emails:
x****r@lodgeatpinecreek.com
Personal emails:

Found phones for Xavier Evans:

+1-870-***-**19,
+1-323-***-**90
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Work Experience 6 years

Culinary Director at The Lodge at Pine Creek

Aug 2025 - Current

Sous Chef at The Tradition

Mar 2024 - Aug 2025

Director of Food And Beverage at Peakview Assisted Living and Memory Care

Mar 2023 - Apr 2024

Sous Chef at Cherry Hills Assisted Living and Memory Care

Aug 2022 - Mar 2023

Kitchen Manager at White Pie

Apr 2022 - Aug 2022

Lead Line Cook at Lincoln Meadows Senior Living

Mar 2020 - Apr 2022

Xavier Evans started working in 2020, then the employee has changed 5 companies and 4 jobs. On average, Xavier Evans works for one company for 1 year 1 month.

Their professional focus is Banquet Operations, Budgeting, and Coaching across 3 core areas.

Education

Associate's degree at Le Cordon Bleu College of Culinary Arts-Austin

Frequently Asked Questions

SignalHire found verified email addresses for Xavier Evans, both business and personal. Their business email is x****s@spectrumretirement.com, and personal emails include x*************7@gmail.com.
SignalHire found multiple verified phone numbers for Xavier Evans: +1-623-***-**76, +1-870-***-**19, and +1-323-***-**90.
You can reach Xavier Evans through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.
Xavier Evans has 6 years of professional experience. They have held roles including Sous Chef, Director of Food And Beverage, and Sous Chef at companies such as The Tradition, Peakview Assisted Living and Memory Care, and Cherry Hills Assisted Living and Memory Care. Their education includes Associate's degree from Le Cordon Bleu College of Culinary Arts-Austin.
Yes. Xavier Evans's SignalHire profile was last updated on 19 June 2026, reflecting their current position as Culinary Director at The Lodge at Pine Creek.

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