Vicky Li

Vicky Li's email & phone

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Assistant Food & Beverage Manager at Regent Hong Kong|Hong Kong SAR

Position:

Assistant Food & Beverage Manager at Regent Hong Kong

Location:

Hong Kong SAR

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Last updated: 2025-06-16
Updated: 2025-06-16

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Work Experience 15 years

Assistant Food & Beverage Manager at Regent Hong Kong

Feb 2025 - Current

Administrative Assistant - Food & Beverage (Re-opening Team) at Regent Hong Kong

Oct 2022 - Jan 2025

Administrative Assistant - Food & Beverage (Pre-Opening Team) at Rosewood Hong Kong

Feb 2018 - Sep 2022

Secretary to Director of Food & Beverage at The Peninsula Hotels

Jul 2012 - Jan 2018

Administrative Assistant - Food & Beverage at Headland Hotel - managed by Swire Hotels

Jul 2011 - Jul 2012

Vicky Li started working in 2011, then the employee has changed 3 companies and 4 jobs. On average, Vicky Li works for one company for 2 years 11 months.

Education

California State Polytechnic University, Pomona

Frequently Asked Questions

What is Vicky Li's email address?

SignalHire found a verified business email address for Vicky Li: v**@regenthotels.com.

What is Vicky Li's phone number?

SignalHire found a verified phone number for Vicky Li: +852-***-***-9750.

How do I contact Vicky Li at Regent Hong Kong?

You can reach Vicky Li through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Vicky Li's professional background?

Vicky Li has 15 years of professional experience. They have held roles including Administrative Assistant - Food & Beverage (Re-opening Team), Administrative Assistant - Food & Beverage (Pre-Opening Team), and Secretary to Director of Food & Beverage at companies such as Regent Hong Kong, Rosewood Hong Kong, and The Peninsula Hotels. Their education includes California State Polytechnic University, Pomona.

Is Vicky Li's contact information up to date?

Yes. Vicky Li's SignalHire profile was last updated on 16 June 2025, reflecting their current position as Assistant Food & Beverage Manager at Regent Hong Kong in Kowloon, Hong Kong.

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