Venthan: Email & Phone Number

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Chef de Partie (Bakery / Pastry) at Marseli Cafe|Bengaluru, Karnataka, India

Position:

Chef de Partie (Bakery / Pastry) at Marseli Cafe

Location:

Bengaluru, Karnataka, India

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Last updated: 2026-04-28

Updated: 2026-04-28

Found email addresses for Venthan:

Business emails:

**@gmail.com

Found phone for Venthan:

+91-***-***-5670

A different Venthan?

Work Experience 25 years

Chef de Partie (Bakery / Pastry) at Marseli Cafe

Mar 2025 - Current

Demi Chef de Partie (Bakery / Pastry) at Glen's Bake House

Aug 2019 - Jan 2025

Commis (Bakery) at LLUVIA BAKERY

Sep 2016 - Dec 2018

Senior Technician – Air Cargo Systems Maintenance at Lödige Industries

Jan 2014 - Jan 2016

Technician – Conveyor Systems Maintenance at Pteris Global Limited

Jan 2007 - Nov 2012

Technician - Production and Servicing at DIVYA ELECTRICAL CONTROLS

Sep 2001 - Dec 2006

Venthan started working in 2001, then the employee has changed 5 companies and 5 jobs. On average, Venthan works for one company for 3 years 8 months.

Their professional focus is Breads, Pastry, and Viennoiserie across 3 core areas.

Education

Intensive Baking and Patisserie Program at Food Consulate Chennai

Diploma of Education at TRNP, Tamil Nadu, India

Venthan Namesakes

Name

Company

Position

Venthan

TalentPro India

Senior Programmer

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