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Uvais's email & phone

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Demi Chef De Partie at Hotel Royal Orchid Bangalore|Bengaluru, Karnataka, India

Position:

Demi Chef De Partie at Hotel Royal Orchid Bangalore

Location:

Bengaluru, Karnataka, India

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Last updated: 2026-04-15
Updated: 2026-04-15

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Work Experience 8 years

Demi Chef De Partie at Hotel Royal Orchid Bangalore

Oct 2024 - Current

Chef at Hotel Royal Orchid Bangalore

Oct 2024 - Jul 2025

Chef at Welcome Heritage Ayatana

Jan 2024 - Oct 2024

Chef at Radisson Blu Atria Bengaluru

Sep 2022 - Dec 2023

Chef at Cafemoon

Jul 2020 - Dec 2021

Chef at Z Cafe

Oct 2018 - Jun 2020

Uvais started working in 2018, then the employee has changed 4 companies and 1 job. On average, Uvais works for one company for 1 year 3 months.

Education

Diploma in hotel operations at CAIIHM Bangalore

Higher secondary at Goverment of kerala VHSC

Secondary at GVHSS Nellikuth kerala

Frequently Asked Questions

What is Uvais's minimum period of employment in the companies?

Uvais's minimum period of employment in various companies is 9 months.

What is Uvais's average duration of employment for different companies?

On average, Uvais works for one company for 1 year 2 months

What industries has Uvais worked in?

Uvais works in the Hospitality.

What positions has Uvais held before?

Previously, Uvais worked as a Chef.

How do I contact Uvais?

Uvais's phone number is +91-***-***-5937. Sign up to get contact details.

Who is the President/CEO/Director of the Hotel Royal Orchid Bangalore?

The President/CEO/Director of the Hotel Royal Orchid Bangalore is Sajit

Who are Uvais's peers at other companies?

Uvais's peers at other companies are Laxman Singh and Jacklyn Nicole Tiu and PEDRO FUENTES

Uvais Namesakes

Name
Company
Position
LIFT DUBAI by CLIPSTON ELEVATORSU
LIFT DUBAI by CLIPSTON ELEVATORS
Health Safety Environment Officer
GOVERNMENT ENGINEERING COLLEGE, SREEKRISHNAPURAMU
GOVERNMENT ENGINEERING COLLEGE, SREEKRISHNAPURAM
Student

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