Ty Dittbrenner

Ty Dittbrenner: Email & Phone Number

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Cook at The American Legion|Kansas City, Missouri, United States

Position:

Cook at The American Legion

Location:

Kansas City, Missouri, United States

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Last updated: 2026-05-28
Updated: 2026-05-28

Found email addresses for Ty Dittbrenner:

Business emails:
Personal emails:
d***@gmail.com,
t***@yahoo.com,
d***@hotmail.com

Found phones for Ty Dittbrenner:

+1-205-***-**65
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Work Experience 8 years

Cook at The American Legion

May 2024 - Current

Sales Cashier at CANNED HAMS, INCORPORATED

May 2022 - Current

Landscape Business Owner at Two Brothers Mowing

Apr 2018 - Current

Farm Hand at Tegtmeier Farms

May 2025 - Aug 2025

Their professional focus is Certified Nursing Assistant (CNA), Customer Service, and Food Preparation across 3 core areas.

Education

Manhattan Christian College

Frequently Asked Questions

What is Ty Dittbrenner's email address?

SignalHire found verified email addresses for Ty Dittbrenner, both business and personal. Their business email is d**********t@legion.org, and personal emails include t***@aol.com, d***@gmail.com, and t***@yahoo.com.

What is Ty Dittbrenner's phone number?

SignalHire found multiple verified phone numbers for Ty Dittbrenner: +1-623-***-**12, and +1-205-***-**65.

How do I contact Ty Dittbrenner at The American Legion?

You can reach Ty Dittbrenner through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Ty Dittbrenner's professional background?

Ty Dittbrenner has 8 years of professional experience. They have held roles including Sales Cashier, Landscape Business Owner, and Farm Hand at companies such as CANNED HAMS, INCORPORATED, Two Brothers Mowing, and Tegtmeier Farms. Their education includes Manhattan Christian College.

Is Ty Dittbrenner's contact information up to date?

Yes. Ty Dittbrenner's SignalHire profile was last updated on 28 May 2026, reflecting their current position as Cook at The American Legion in Indianapolis, IN, United States.

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