Position:
Quality Executive at Jayanti Herbs & Spice
Location:
Palghat, Kerala, India
Found email addresses for Sujeesh:
Found phone for Sujeesh:
Oct 2023 - Current
Jan 2023 - Oct 2023
Their professional focus is Analytical Skills, BRC, and Clinical Biochemistr across 3 core areas.
Sujeesh holds Highfield Level 3 Award in HACCP for Food Manufacturing (RQF), Highfield Level 4 Award in Food Safety Management for Manufacturing (RQF), and FSSC 22000 Version 6 Internal Auditor Training on Food Safety Management Systems certifications.
Master's degree at Bharathiar University
MSC at Sree Narayana Guru College
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