Robert Marks: Email & Phone Number

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Associate/Butcher Shop-Kitchen Clerk at Center Cuts|Oceanside, New York, United States

Position:

Associate/Butcher Shop-Kitchen Clerk at Center Cuts

Location:

Oceanside, New York, United States

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Last updated: 2026-05-12

Updated: 2026-05-12

Found email addresses for Robert Marks:

Business emails:

r**********s@centercuts.net

Personal emails:

r***@thebristal.com,

m***@yahoo.com,

m***@buckleycountryday.com,

r***@gmail.com

Found phones for Robert Marks:

+1-205-***-**13,

+1-323-***-**83

A different Robert Marks?

Work Experience 38 years

Associate/Butcher Shop-Kitchen Clerk at Center Cuts

Jan 2021 - Current

Executive Chef at Brown Bag Express

Jan 2019 - Jan 2021

Food Service Director at The Bristal Assisted Living

Dec 2014 - Feb 2019

Director of Food Services at Five Towns College

Oct 2013 - Oct 2014

Executive Chef at COMPASS-LACKMANN FOODSERVICE-Adelphi University

Jan 2012 - Jan 2013

Associate/Customer Relations at EDEL WINE & LIQUORS

Jan 1998 - Jan 2013

Executive Sous Chef/Special Events Team Leader at MIDDLEBAY COUNTRY CLUB

Jan 2009 - Jan 2012

Executive Chef and Director of Food Services at Buckley Country Day School

Jan 1995 - Jan 2009

Purchasing Manager at THE WESTBURY HOTEL

Jan 1993 - Jan 1995

Executive Sous Chef at Madison Square Garden

Jan 1991 - Jan 1993

Executive Chef at JFK PLAZA HOTEL

Jan 1989 - Jan 1991

Executive Chef at CULINARY CONNECTION

Jan 1988 - Jan 1989

Robert Marks started working in 1988, then the employee has changed 11 companies and 8 jobs. On average, Robert Marks works for one company for 4 years 5 months.

Their professional focus is Banquets, Budgets, and Catering across 3 core areas.

Education

Associates at The Culinary Institute of America

Boston University

Frequently Asked Questions

What is Robert Marks's email address?

SignalHire found verified email addresses for Robert Marks, both business and personal. Their business email is r**********s@centercuts.net, and personal emails include r***@thebristal.com, m***@yahoo.com, and m***@buckleycountryday.com.

What is Robert Marks's phone number?

SignalHire found multiple verified phone numbers for Robert Marks: +1-205-***-**13, and +1-323-***-**83.

How do I contact Robert Marks at Center Cuts?

You can reach Robert Marks through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Robert Marks's professional background?

Robert Marks has 38 years of professional experience. They have held roles including Executive Chef, Food Service Director, and Director of Food Services at companies such as Brown Bag Express, The Bristal Assisted Living, and Five Towns College. Their education includes Associates from The Culinary Institute of America, and Boston University.

Is Robert Marks's contact information up to date?

Yes. Robert Marks's SignalHire profile was last updated on 12 May 2026, reflecting their current position as Associate/Butcher Shop-Kitchen Clerk at Center Cuts in San Ysidro, California, United States.

Robert Marks Namesakes

Name

Company

Position

Robert Marks

Robert Marks Photography

Owner

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Robert Marks

Vaughan Constructions

Senior Construction Manager

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Robert Marks

Mermaids Seafood

Vice President Business Development & Strategic Partnerships/Retail, Foodservice & Key Accounts

Get contacts

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Other employees at Center Cuts

Name

Company

Position

Joseph Confessore

Center Cuts

Butcher

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Anthony Beilman

Center Cuts

Manager

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