Robert Dittmar: Email & Phone Number

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Garde Manger/Pastry at Bistro de Margot|Burlington, Vermont, United States

Position:

Garde Manger/Pastry at Bistro de Margot

Location:

Burlington, Vermont, United States

View Robert Dittmar's Email

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Last updated: 2026-05-28

Updated: 2026-05-28

Found email addresses for Robert Dittmar:

Business emails:

r******r@bistrodemargot.com

Personal emails:

d***@yellowstoneclub.com,

r***@gmail.com,

d***@a2racquet.com,

d***@aol.com

Found phones for Robert Dittmar:

+1-520-***-**90,

+1-480-***-**53

A different Robert Dittmar?

Work Experience 6 years

Garde Manger/Pastry at Bistro de Margot

May 2025 - Current

Chef De Partie at The Essex Resort & Spa

Feb 2025 - Apr 2025

Cook III at The Essex Resort & Spa

May 2024 - Feb 2025

Cook I at Yellowstone Club

Jan 2024 - Apr 2024

Supervisor at Racquet Club Of Ann Arbor

May 2022 - Aug 2022

Ground Crew at Racquet Club Of Ann Arbor

Jun 2020 - Sep 2021

Robert Dittmar started working in 2020, then the employee has changed 3 companies and 5 jobs. On average, Robert Dittmar works for one company for 8 months.

Education

Associate's degree in culinary arts at The Culinary Institute of America

University of Michigan

Frequently Asked Questions

What is Robert Dittmar's email address?

SignalHire found verified email addresses for Robert Dittmar, both business and personal. Their business email is r******r@bistrodemargot.com, and personal emails include d***@yellowstoneclub.com, r***@gmail.com, and d***@a2racquet.com.

What is Robert Dittmar's phone number?

SignalHire found multiple verified phone numbers for Robert Dittmar: +1-520-***-**90, and +1-480-***-**53.

How do I contact Robert Dittmar at Bistro de Margot?

You can reach Robert Dittmar through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Robert Dittmar's professional background?

Robert Dittmar has 6 years of professional experience. They have held roles including Chef De Partie, Cook III, and Cook I at companies such as The Essex Resort & Spa, The Essex Resort & Spa, and Yellowstone Club. Their education includes Associate's degree in culinary arts from The Culinary Institute of America, and University of Michigan.

Is Robert Dittmar's contact information up to date?

Yes. Robert Dittmar's SignalHire profile was last updated on 28 May 2026, reflecting their current position as Garde Manger/Pastry at Bistro de Margot in Burlington, Vermont, United States.

Robert Dittmar Namesakes

Name

Company

Position

Robert Dittmar

UPS

Software Development Engineer II

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Other employees at Bistro de Margot

Name

Company

Position

Eric

Bistro de Margot

Plongeur

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Neva Leavitt

Bistro de Margot

Hostess

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Mahe Herve

Bistro de Margot

Chef owner

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