
Position:
Sous Chef at Dnata inflight catering
Location:
San Francisco, California, United States
Found email addresses for Robert David:
Found phone for Robert David:
Their professional focus is Asian Cuisine, Bakery, and Baking across 3 core areas.
Professional Culinary Arts Course (2017-2018) International School for Culinary Arts and Hotel Management
Bachelor of Arts at Bachelor of Science in Hotel and Restaurant Management (2013 – 2017) University of the Assumption
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