Nathan Robbesyn

Nathan Robbesyn: Email & Phone Number

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Food and Beverage Operations Manager at The Ritz-Carlton, Tysons Corner|McLean, Virginia, United States

Position:

Food and Beverage Operations Manager at The Ritz-Carlton, Tysons Corner

Location:

McLean, Virginia, United States

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Last updated: 2026-05-14
Updated: 2026-05-14

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Work Experience 8 years

Food and Beverage Operations Manager at The Ritz-Carlton, Tysons Corner

Sep 2025 - Current

Assistant de direction at Les Sales Gosses Annemasse

Sep 2024 - Sep 2025

Chef de partie at LE JARDIN DE LA PAILLOTE BLEUE

Oct 2023 - Sep 2024

Commis de cuisine at L'Atelier Alexandre Bousquet

Aug 2022 - Sep 2023

Commis de cuisine at Estanco bistronomie

Jan 2022 - Aug 2022

Commis de cuisine at Restaurant Lamartine

Jun 2021 - Aug 2021

Traiteur at BOUCHERIE AYET

Apr 2021 - May 2021

Commis de cuisine at RESTAURANT LAMARTINE

Nov 2018 - Nov 2018

Nathan Robbesyn started working in 2018, then the employee has changed 6 companies and 4 jobs. On average, Nathan Robbesyn works for one company for 7 months.

Their professional focus is Amélioration des processus, Analyse des affaires, and Analyse des dangers et points critiques pour leur maîtrise (HACCP) across 3 core areas.

Education

Licence professionnelle at IAE Savoie Mont Blanc

Brevet de technicien supérieur (BTS) at Lycée Hôtelier Biarritz - École hôtelière

Baccalauréat technologique at École Hôtelière Savoie Léman

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