Muhammad Umer Abbasi

Muhammad Umer Abbasi: Email & Phone Number

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Cook at Fars restaurant|Karachi Division, Sindh, Pakistan

Position:

Cook at Fars restaurant

Location:

Karachi Division, Sindh, Pakistan

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Last updated: 2024-11-04
Updated: 2024-11-04

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Work Experience

Cook at Fars restaurant
Cook at Salto restaurant

- Current

Commis Chef III at Pearl Continental Hotel Karachi

Apr 2022 - Current

Apprenticeship trainee cook at Pearl Continental Hotel & Resort Karachi

Jan 2021 - Current

Muhammad Umer Abbasi started working in 2021, then the employee has changed 3 companies and 2 jobs. On average, Muhammad Umer Abbasi works for one company for 4 years 9 months.

Their professional focus is Baking, Communication, and Conflict Management across 3 core areas.

Education

Bachelor at Pakistan institute of tourism and hotel management

Pearl continental hotel & resort Karachi

Inter at Goverment degree college

Frequently Asked Questions

What is Muhammad Umer Abbasi's email address?

SignalHire found a verified business email address for Muhammad Umer Abbasi: **@gmail.com.

What is Muhammad Umer Abbasi's phone number?

SignalHire found a verified phone number for Muhammad Umer Abbasi: +92-***-***-7873.

How do I contact Muhammad Umer Abbasi at Fars restaurant?

You can reach Muhammad Umer Abbasi through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Muhammad Umer Abbasi's professional background?

They have held roles including Cook, Commis Chef III, and Apprenticeship trainee cook at companies such as Salto restaurant, Pearl Continental Hotel Karachi, and Pearl Continental Hotel & Resort Karachi. Their education includes Bachelor from Pakistan institute of tourism and hotel management, and Pearl continental hotel & resort Karachi.

Is Muhammad Umer Abbasi's contact information up to date?

Yes. Muhammad Umer Abbasi's SignalHire profile was last updated on 4 November 2024, reflecting their current position as Cook at Fars restaurant.

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