Muhammad Efendi

Muhammad Efendi: Email & Phone Number

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Pastry Cook at One of a kind resort|Tanjungpinang, Riau Islands, Indonesia

Position:

Pastry Cook at One of a kind resort

Location:

Tanjungpinang, Riau Islands, Indonesia

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Last updated: 2026-04-26
Updated: 2026-04-26

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Work Experience 9 years

Pastry Cook at One of a kind resort

Apr 2021 - Current

Pastry Cook at Yakseng cakeshop

Aug 2020 - Apr 2021

Cook helper at Bintan agro beach resort & spa

Oct 2017 - Aug 2020

ADMIN KITCHEN at BINTAN AGRO BEACH RESORT & SPA

Oct 2017 - Aug 2020

Trainer pastry at THE BCC HOTEL & RESIDENCE

Feb 2017 - Jul 2017

Muhammad Efendi started working in 2017, then the employee has changed 3 companies and 3 jobs. On average, Muhammad Efendi works for one company for 2 years 4 months.

Their professional focus is Bookkeeping, Cost Control, and Food Cost Analysis across 3 core areas.

Education

Diploma 1 at Bintan tourism institute

Siswa at SMAN 6 tanjungpinang

Frequently Asked Questions

What is Muhammad Efendi's email address?

SignalHire found a verified business email address for Muhammad Efendi: *****@gmail.com.

What is Muhammad Efendi's phone number?

SignalHire found a verified phone number for Muhammad Efendi: +62-***-***-7735.

How do I contact Muhammad Efendi at One of a kind resort?

You can reach Muhammad Efendi through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is Muhammad Efendi's professional background?

Muhammad Efendi has 9 years of professional experience. They have held roles including Pastry Cook, Cook helper, and ADMIN KITCHEN at companies such as Yakseng cakeshop, Bintan agro beach resort & spa, and BINTAN AGRO BEACH RESORT & SPA. Their education includes Diploma 1 from Bintan tourism institute, and Siswa from SMAN 6 tanjungpinang.

Is Muhammad Efendi's contact information up to date?

Yes. Muhammad Efendi's SignalHire profile was last updated on 26 April 2026, reflecting their current position as Pastry Cook at One of a kind resort.

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