Mark Munoz

Mark Munoz: Email & Phone Number

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Assistant Cook at Chili's|Greater Corpus Christi Area, United States

Position:

Assistant Cook at Chili's

Location:

Greater Corpus Christi Area, United States

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Last updated: 2026-04-29
Updated: 2026-04-29

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Work Experience 39 years

Assistant Cook at Chili's

Nov 2019 - Current

Restaurant Manager / Sous Chef at PF Chang's China Bistro

Jun 2019 - Oct 2019

Restaurant Manager at TAKENIWA - Corpus Christi, TX

Jan 2019 - Jun 2019

Kitchen Manager at Paradise Key Dockside Bar & Grill - Rockport, TX

Jan 2018 - Jan 2019

Restaurant General Manager at Mo Meaux's

Jun 2017 - Jan 2018

Kitchen Manager at Harrison's Landing Restaurant

Nov 2015 - Aug 2016

Restaurant Manager at Fajitaville Grille, North Beach Corpus Christi, Tx.

May 2013 - Oct 2015

Restaurant Manager at Kikos Mexican Restaurant

Jun 1997 - Mar 2012

Bartender at Water St Oyster Bar

May 1987 - Jun 1997

Mark Munoz started working in 1987, then the employee has changed 8 companies and 5 jobs. On average, Mark Munoz works for one company for 4 years 1 month.

Their professional focus is Casual Dining, Catering, and Communication across 3 core areas.

Education

Del Mar College

Skills

Customer Satisfaction, Inventory Management, Customer Service Operations, Time Management, Human Resources (HR), Hospitality Management, Casual Dining, Communication, Recruiting, Safety Regulations, Catering, Training, Safety Management Systems, Employee Training, Customer-Focused Service, New Restaurant Openings, Vendor Relations, Hiring, Flexible Scheduling, Menu Development, Cost Control, Training and Development (HR), Leadership, Customer Engagement, Food & Beverage, Customer Experience, Food Safety, Food Industry, Customer Service, Restaurant Management

Mark Munoz Namesakes

Name
Company
Position
Mark Muñoz
Repair Technician - IT Support & Maintenance
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Mark Munoz
Fire Sales Specialist
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