MAGESH MAX

MAGESH MAX: Email & Phone Number

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Banquet Operations Assistant Manager at The Saujana Hotel Kuala Lumpur|Greater Kuala Lumpur, Malaysia

Position:

Banquet Operations Assistant Manager at The Saujana Hotel Kuala Lumpur

Location:

Greater Kuala Lumpur, Malaysia

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Last updated: 2026-05-26
Updated: 2026-05-26

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Work Experience

Banquet Operations Assistant Manager at The Saujana Hotel Kuala Lumpur

Nov 2025 - Current

Food and Beverage Manager at The Saujana Hotel Kuala Lumpur

- Nov 2025

MAGESH MAX started working in 2025, then the employee has changed 1 job. On average, MAGESH MAX works for one company for 7 months.

Their professional focus is Advertising, Analytical Skills, and Business Analysis across 3 core areas.

Education

DIPLOMA at Universiti Teknologi Malaysia

Frequently Asked Questions

What is MAGESH MAX's email address?

SignalHire found a verified business email address for MAGESH MAX: g*******************@gmail.com.

What is MAGESH MAX's phone number?

SignalHire found a verified phone number for MAGESH MAX: +60-***-***-4803.

How do I contact MAGESH MAX at The Saujana Hotel Kuala Lumpur?

You can reach MAGESH MAX through SignalHire by unlocking their verified email and direct phone number (free signup, no credit card needed). SignalHire is the fastest route if you need their contact details immediately.

What is MAGESH MAX's professional background?

They have held roles including Food and Beverage Manager at companies such as The Saujana Hotel Kuala Lumpur. Their education includes DIPLOMA from Universiti Teknologi Malaysia.

Is MAGESH MAX's contact information up to date?

Yes. MAGESH MAX's SignalHire profile was last updated on 26 May 2026, reflecting their current position as Banquet Operations Assistant Manager at The Saujana Hotel Kuala Lumpur in Shah Alam, Selangor, Malaysia.

Other employees at The Saujana Hotel Kuala Lumpur

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Seha Saharuddin
Human Resources Executive
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Muhammad Saad Elahee
Sales And Marketing Intern
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Arasi Muralie
Banquet Supervisor
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Crystal Beh
Marketing Communication Executive
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Manimaran Marimuthu
Senior Director of Marketing
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Firdaus Kamaruddin
Chef De Cuisine - (Banquet)
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Abdullah Omar
Account Receivables Clerk
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Reuben Peter
Director of Human Resources
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